Miss Butter Fingers
A dramatic, deep red coloured with a mild chocolate flavor, finished with vanilla cream cheese frosting.
Chocolate sponge with 54% dark chocolate ganache.
Vanilla sponge with caramelized almonds, walnut & cashew praline for the nut lovers!
It’s fudgy, it’s moist, it’s chocolate. It cannot go wrong!
This flavour will make you nostalgic or your childhood. Vanilla and chocolate pound cake best of both worlds.
Spiced carrot cake, finished with vanilla cream cheese frosting.
Vanilla & lemon cake with cream cheese frosting & raspberry coulis.
Rich dark chocolate chip cookies with chocolate chunks sprinkled with sea salt.
Dark chocolate brownie made with Belgian chocolate topped with chocolate chunks.
Dark chocolate brownie made with chocolate topped with toasted walnuts.
Dark chocolate brownie made with Belgian chocolate topped with cheesecake batter.
Sugar & spice apples in a tart shell baked with a crisp cinnamon crumble topping.
Chocolate sponge finished with 54% dark chocolate ganache.
Chocolate sponge finished with 54% dark chocolate coffee ganache.
Dramatic, deep red coloured sponge with a mild chocolate flavour, finished with vanilla cream cheese frosting.
In-house prepared graham cracker base filled with cheesecake batter and slow baked to keep the cream cheese soft & moist finished with blueberry compote.
In-house prepared graham cracker base filled with cheesecake batter and slow baked to keep the cream cheese soft & moist finished with forest berry compote.
In-house prepared graham cracker base filled with cheesecake batter and slow baked to keep the cream cheese soft & moist finished with strawberry compote.
In-house prepared graham cracker base filled with cheesecake batter and slow baked to keep the cream cheese soft & moist finished with sea salt caramel.
In-house prepared graham cracker base filled with cheesecake batter and slow baked to keep the cream cheese soft & moist finished with lemon curd.
Artisan-style rustic garlic & herb bread brushed with in-house herb butter is perfect with any meal or as a party appetizer.
Artisan-style focaccia bread topped with cherry tomatoes, red onions, bell pepper, and generous olive oil drizzle.
Sliced farmer's bread, grilled and topped with cherry tomatoes, garlic, basil, olive oil and balsamic vinegar.
Sliced farmer's bread, grilled and topped with minced mushroom served with tomato relish.
Nachos served with fresh salsa, kidney beans, cheese dip topped with olives and jalapeno.